Join Team Deliciouser as we celebrate brunch Wisconsin style with four courses of our favorite supper club recipes with a breakfast twist. 
 
Today’s menu features our Dayboat, Antica, and Signature spice blends along with Pacific Smoke and Barista Sea Salts in dishes, served in our convivial, communal party atmosphere 

Menu Highlights include:
Greek Yogurt, berries, Antica spiced house granola, maple syrup, thyme 
Potato & Parsnip soup, Dayboat spiced smoked Rainbow Trout, lemon oil 
Steak & Eggs - Roasted Loin of Beef, poached egg, Signature seasoned aioli, bitter greens, applewood bacon 
Level 5 donut, State Line Distillery coffee crème anglaise  

Curated selection of wine, spirits and spirit-free cocktails available.  
Guests enjoy a 10% discount on all Deliciouser spices and featured wines.? 
 
Shop and Bar @ 10:30 a.m.?(Brunch @ 11:15 a.m)? 

MENU REQUESTS: Please provide all dietary restrictions and allergies upon booking via our pre-visit questions. Our culinary team requires 48 hours' notice for all allergy and dietary menu requests. Feel free to contact us at info@thedeliciouser.com or 608-286-1226 for further clarification.

Please note that by taking part in this event, you grant the event organizers full rights to use the images resulting from photography/video filming. If you do not wish to be photographed, please let the staff and/or photographer know.